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deep - Rice Murukku

$399

Deep Rice Murukku is a type of Indian snack that originated in the southern Indian state of Tamil Nadu. It is also known as chakli or chakri in other parts of India. Murukku is typically made from rice flour and a variety of other ingredients like urad dal flour, besan, and spices.

To make Deep Rice Murukku, rice flour and other flours and spices are mixed with water to form a dough. The dough is then shaped into thin, twisted or spiral shapes using a special Murukku press or mold, and deep-fried in hot oil until crispy and golden brown.